"I received my cookbook in the mail yesterday, and I have to say that it is wonderful! I would recommend it to anyone!" -Robert N.
By popular demand, here is Helen Palmquist’s very own cookbook. Over 70 recipes made on The Farm today have been recorded, laid out, and photographed by her daughter Anna in this book. Now you can take a little bit of The Farm home with you and share these farm meals with your family and friends. Purchase below for $24.99 plus tax and shipping:
After much coaxing from our guests, I finally made my mom (Helen) sit still long enough to record our family recipes. I grew up with them. They were passed down from great grandma to Grandma Toinie and then to Helen and me. The ones that have been made for countless farm hands, friends, and guests over the past 100 years or so. They are that kind of home-cooked, farm food that’s been lost in some ways. It’s hearty, simple comfort cooking that any level of cook can make. None of these recipes are technical. They just require a little love because behind all great cooking is love. Both my grandmothers, my mom, and I love to eat good things and prepare amazing meals for others. The best recipes are conceived out of the desire to put something really good in your mouth. Yum.
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